If you take a walk this season, you will likely find plantain beneath your feet. Plantain's seeds and leaves are edible and nutrient rich. Gather plantain from an area that has not been sprayed. Lightly coat leaves with olive/avocado oil, himalayan salt and other herbs. Cook at 175 degrees for 1hr+.
Take a walk and spruce up a salad. You may find some delicious wild edibles in your garden - try dandelion greens and flowers, violets, nasturtiums and clovers. Add fresh herbs, lemon juice and olive oil for a delicious powerhouse meal. Make sure plants have not been sprayed.
Wild Walks & Tastings
Take a walk and learn a little about the plants that grow wild at The Hive Centre and Bee & Bee. Feel the powerful effects of forest bathing and participate in an interactive cooking session and tasting. Click for information.
Durham College Advisory
Since 2016, I have been part of Durham College's Food & Farming Program Advisory Committee as Co-owner/Director of The Hive Centre and Bee & Bee. I offer insight about food trends and sustainable business practices within the industry and community. The Hive is thrilled to support Durham College's field-to-fork programs.